Best Restaurants In West Des Moines – Whether your idea of comfort food is meat and mashed potatoes or ramen and wontons, there’s no wrong answer, just big portions. We’ve compiled a list of the best comfort food in the greater Des Moines area as voted by locals; each of them had to bring their own index card into grandma’s lunchbox.
Just like grandma’s house, minus the afghan curtains. This timeless old-school joint offers classics like goulash, pot chicken, steak, and pizza burgers; washed down with a beer your grandfather would approve of. If you prefer an IPA to a champagne of beers, head across the hall to El Bait Shop for the same menu, but with over 200 craft beers on tap.
Best Restaurants In West Des Moines
The first place, The Cheese Shop, was named no. But their big sister in Ingersoll is where you’ll find their happy hour dishes and bubbling fondue, along with one of the best beer lists in town.
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Don’t let the mall’s facade fool you. This authentic Ecuadorian restaurant and West Des Moines staple has been featured on Diners, Drive-Ins and Dives and has many loyal fans that have just emerged from Hidden Gem status. If you’ve never had Ecuadorian food before (think pork, empanadas, carne asada, rice), fear not… this is hearty goodness.
Order this: Mi Patria for two – a mix of pulled pork, chicken, chicken breast, potatoes, white corn, fried eggs, white rice, beans and fries, of course with a side of cheese empanadas.
While we don’t have the same exposure as our Midwest neighbors a few hours south on Interstate 35, Greater Des Moines is an underrated BBQ destination, and there’s no place like Whatcha Smokin’, where a short trip to north on I-35. This has quickly gained popularity as a spot for BBQ aficionados everywhere and is a must stop after a day at Ledges State Park. If you’re reading this on Wednesday, stop what you’re doing and give her some hot pork belly, send her right away.
This cute little spoon cafe (and we mean it in the best way) serves the best breakfast in Des Moines, with a hearty side of style and elegance. The front of the menu boasts “The best hashbrowns in the world,” and although the world is a big and scary place, we can’t call that hyperbole. You’re not here for the style points, you’re here for hearty dishes like Everything Hashbrowns and The Lumberman (biscuits and gravy on hash browns). And maybe see superfan and local Hawaiian Jason Momoa.
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Order this: Da Momoa – Biscuits and gravy on a hash brown with two sides of bacon and a side of bacon, named after Aquaman himself.
You can’t go wrong at any Wasabi place for sushi, but for comfort food, we recommend the Johnston place, which specializes in ramen. The spirit warms to a hot bowl of ramen on a cold day and goes a long way to warming the cold temperatures.
What if we told you that you could have a fun (and mouth-watering) meal or vacation to take the kids out for a casual meal? You probably work under the assumption that you don’t have to choose because you can have both. Enjoy classic American fare like a fried bologna cheeseburger in the new lounge, or go out and enjoy a Lua beer while the kids have fun in the outdoor playground. Who says you can’t have it all?
A Des Moines staple since 1947 that has stood the test of time for good reason. Listen, if you want to have their famous chicken spedini, we won’t stop you. But that steak de burgo? Add all the drool emojis. Look at this.
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Place to get green beer in St. Patrick’s Day service isn’t expensive, but finding an Irish bar that breaks out the cookie dough is lucky. Enter Magee’s Irish Pub in Ankeny. This is not your “go for beef and Guinness once a year” kind of place. Your week, weekend, “this is better than my food in Ireland” kind of place. Find our best fish. We are waiting.
Among all the cool kids on Ingersoll’s Restaurant Row is the old-school, unpretentious Noah’s Ark, which has been serving up Italian specialties like lasagna and fettucine al burro since 1946. Noodles. We’ll have two of everything, please.
This is the kind of place you won’t find in a Zagat guide, but the locals know and love it. Come for Philly Buffalo Chicken and French Dip, stay for the best ranch dressing in town. Slam, humble and welcoming, Francie’s is the kind of place you wish someone had told you about a long time ago. My pleasure.
Historic Valley Junction is a no-frills diner and Cooper’s is the best of the bunch. You can’t read the words “port braised short rips” or “maple butter salmon” without your stomach churning. Opposite. Valley Junction date night is for the win.
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We don’t know anyone who doesn’t like this place. From pasta and pizzas to fish and steaks, they don’t reinvent the wheel, they just make the best wheel. It is unique, attractive, uncluttered, and well reliable; everything we love about Des Moines. If you’re good, you can be rewarded with a red velvet cake at the end.
The oft-cited answer to “Who’s the best cheesecake in Des Moines?”, Thai Flavors is a great menu item for The Cheesecake Factory to grow. Whether it’s a Thai favorite like red curry, a big plate of sushi, or Chinese dishes like sesame chicken, Thai delicacies will hit the sweet spot and brighten your day.
A restaurant in the simplest sense of the word, this Historic East Village landmark gets raves for its cozy atmosphere (can we get to the tea chairs?), killer drink list, and with small but tasty menus of high-end favorites such as sausage and peppers. , tuna melt, and Nashville hot chicken. The evening meal.
Skip has many things, all good. Expect classic American fare, with a few curveballs to keep you on your toes (jambalaya or rarebit, anyone?). From pork and apple pecan chicken to coconut-crusted tilapia, there’s something interesting for every meal on this southern side.
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You know this pub in town for ‘Das Boot’ – a giant glass boot filled with hard to pronounce (but easy to drink) German beer. But you have to make an effort to find their German food. There is something very comforting about a plate of schnitzel or spaetzle, and they are fun to say. Lederhosen optional.
We were happy to find another reason to go a little south of the city to the Angry Goldfish, the neighborhood restaurant with a legion of loyal fans, thanks to dishes like its crispy chicken sandwich, the siracha goldfish breaded tenderloin, and brisket poutine. The dark wood paneling and hanging lights add to the warm vibe, and you’ll leave knowing you’ll be on a first name basis with the staff in no time. In Greater Des Moines, not all of our food is served on a stick. We have some of the best restaurants and chefs in the Midwest, sure to surprise and delight with every bite. Take a seat at the table and check out this list of places, as voted by locals, that are the stars of the Des Moines restaurant scene.
Harbinger quickly became the crown jewel of Des Moines fine dining. His concept of Asian-inspired small plates has earned chef Joe Tripp multiple James Beard Award nominations, not to mention local rock star status. The hyper-seasonal menu focuses on local ingredients, and the space is modern, yet intimate and comfortable. Your best bet is to leave your diet to the experts and opt for a five-course meal plan.
Clyde embodies everything we love about the East Village—casual, accessible, and the perfect blend of new and familiar. The menu gives a great upgrade to your regular meal, and dishes like their Smashburger and Wild Boar Ragu make this place the place to eat.
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Aposto’s offers one of the most unique dining experiences in the metro, with contemporary classics in an 1880’s Victorian building At home in Sherman Hill, Des Moines’ oldest neighborhood, Aposto’s focuses on It’s easy, and it works good in some dishes. Whether it’s their Italian dishes like wild boar and truffle gnocchi, the Berkwood Osso Bucco, or their famous polenta balls, the only mistake you’ll make is not saving room for the dessert.
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