Food Places In Des Moines – Not all of our food in Greater Des Moines is served on a stick With some of the best restaurants and chefs in the Midwest, we’re sure to surprise and delight you with every bite. Grab a seat at the table and check out this menu of local-voted spots that are stars of the Des Moines dining scene.
Harbinger quickly became a gem on the Des Moines restaurant scene Chef Joe Tripp’s concept of Asian-inspired, vegetarian-focused small plates has earned him multiple James Beard awards, about local rock star status. The hyper-seasonal menu focuses on local ingredients, and the space is modern, yet intimate and comfortable It’s best to leave your meal in the hands of the experts and opt for a sumptuous and well-timed five-course tasting menu.
Food Places In Des Moines
The Clyde embodies everything we love about the East Village – quiet, perfectly laid-back and just the right mix of classic and casual. The teal motif gives your ordinary diner a stylish upgrade, and dishes like the Smash Burger and Wild Boer Ragu turn it into a restaurant.
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Aposto Metro offers a unique dining experience in an 1880 Victorian mansion with classic modern cuisine. Whether it’s Italian dishes like wild mushroom and truffle gnocchi, Burkwood osso bucco or their famous polenta cake, the mistake you’ve made is not saving room for dessert.
After The Little Cheese Shop was named “America’s Favorite Cheese Maker,” its popularity led to a massive offshoot, The Cheese Bar, and we’re all the better for it. Their grilled cheese grill has legions of followers and their iron mac and cheese isn’t far behind. Soaring ceilings, and an interesting beer and wine list add a European feel to the proceedings, but don’t get in the way of the food and the people of Iowa Nice.
Bubba’s brings Southern goodness to the heart of the Midwest, with elevated classics like fried green tomatoes, Kentucky blue cheese and butter fried chicken. All washed down with a mint julep or two With chandeliers, high chairs, chesterfield sofas and hexagonal tiles, the food doesn’t stop with Southern specialties.
Whether it’s a girls night or a date night, Mulberry Street Tavern, located inside the new Security Hotel, is the place. And who doesn’t want to be seen scooping eggs and lamb shanks while sipping bubbly in a warm, rich mahogany setting? Ron Burgundy, your table is ready
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Nothing in life is certain except death, Kara and Simon’s favorite restaurant Formerly known as J. Benjamin’s, people lined up outside this cute bistro before it opened in a safe place. That’s because Simon’s is one of the most seamless dining experiences in the metro, with Simon himself walking around the dining room and making sure you have an authentic experience. And with comfort foods like steak de burgo, stuffed chicken, and lasagna, the best comes easily.
Centro deserves credit for helping transform Des Moines into the restaurant it is today, and its name deserves it. Located in a restored art temple in the city, this beautiful place serves Italian favorites at a high level Everything is delicious, but our favorite might be their wood-fired pizza, which we’d put up with the best pizza in Chicago and New York any day.
Better to be lucky than good, they say. Lucky Lotus is both Not only will you find East Asian food that you won’t find anywhere else, like Bing Bing Wraps (scallion pancake sandwich wraps), sweet potato panang fries, and Pad Lao noodles, but you won’t find anywhere else that looks like Lucky Lotus. Think “Nin Kung Fu Chik” with You’ll want to bring home one of their amazing branded items with your leftovers
French food without attitude and a killer view of the Papazon sculpture park across the street That’s what he’s got at Django downtown, where you can get a burger (served on a local union bun) and steak fries and clams. Not to mention that there is no corkage fee for up to four bottles of wine Oh la la!
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If you like your steaks rare, your martinis dry and your dinner expensive, 801 Chefhaus is the place for you. Des Moines’ premier steakhouse has everything you want in a good steakhouse. Rat pack vibe, spacious booths, friendly staff, and plenty of potato options for your side And we haven’t even talked about lobster corn dogs yet
Since arriving in Des Moines via New York City, Australian-raised owner Alexander Hall has established himself with many of his restaurants. But the crown jewel is two cents Kilda, a downtown cafe/bakery specializing in breakfast and lunch, and the new Valley Junction location also attract an evening crowd. You’ll find he’s brought his NYC vibe here, with a variety of offerings ranging from crispy fried cod rolls, vegan banh mi and avocado toast to frites and half chicken.
The age-old dilemma: What’s the best selling point of the restaurant, their patio or their happy hour? Answer: Enjoy both at the same time Their happy hour is 3-6 p.m. Includes daily and half-price wine, draft beer and wood-fired pizza Pick a warm day on the patio facing Ingersoll Avenue, and you’ll have the perfect start to your summer evening.
Founded by Italian immigrants in 1947, Latin King still takes the crown as the place to try Des Moines’ signature dish, steak de burgo. But their chicken spedini can be good, and if their famous strawberry shortcake is on the menu, it’s a crime not to pretend. It’s a Des Moines institution for a reason It is the best food
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A seafood market in a closed country? Leave your skepticism at the door when you try the Waterfront Seafood Market (West Des Moines or Ankeny), where fish is flown in daily and cooked to your liking. Find seafood to go at their market or to eat at their New England-style bistro, from scallops and live Maine lobster to sushi and chowder.
Speaking of seafood, Splash Seafood bills itself as Iowa’s first and only seafood bar, with fresh seafood flowing in daily from Hawaii, Alaska, Seattle, Boston and the Florida Keys. They serve everything from caviar and seafood to specialties like Sriracha clams and surf and turf fettuccine that will catch your eye.
RoCA has been serving delicious small plates on Court Avenue since 2014. Perfect for groups looking to try a little bit of everything, they make their mark with their breads, fondues and sliders for days. Their Smoking Gun cocktail (Bullet bourbon, maple syrup, Angostura bitters, hickory smoke) took the Des Moines cocktail scene by storm and helped revive the bourbon boom of recent years.
East Village Alba serves American cuisine with seasonal ingredients and a rotating menu with dishes such as NY Strip Stroganoff, Wild Stripped Bass and Hand Cut Steaks. It’s also the only restaurant we know of that has retractable doors hanging from the ceiling Well, it’s the door to good food
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For delicious Latin food and some of the city’s most famous margaritas, check out Malo’s, housed in a renovated 1937 Art Deco fireplace. Why is it one of the most popular canteens in the city at any given time And with half a dozen original licensed artworks, you’re about as progressive as those tater tot nachos you’re about to attack.
They’re probably best known for their Bottomless Bombshell Brunch, which features unlimited meals with bloody mary/mimosa/screwdriver toppings like a mac and cheese bar, a mashed potato bar, and a brunch taco bar. But don’t sleep on the lunch and dinner menus, where you can create sharing plates like crab rangoon dip and truffle fries or try signature dishes like the Nashville plate or Vegola legend.
Irina’s is a family-owned neighborhood restaurant in Urbandale that specializes in Russian-American cuisine. This means you can get your steak or pasta, but if you want a true Irina experience, go for dishes like beef stroganoff, Moscow fillet, pork hash and salmon wellington. And you can’t get a vodka martini?
Can’t decide what kind of food you’re craving? The al fresco mod menu has you covered, from wood-fired calamari and specialty sushi rolls to short rib tacos and old-fashioned Iowa pork. Fresco (which means “fresh”) uses all local ingredients and is one of the funniest and smartest (not to mention the most comfortable) in town.
Best Restaurants In Greater Des Moines
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